Lemon Dill Chicken

Lemon Dill Chicken

Ingredients:

3 tbsp butter

1 tbsp chopped fresh dill or ¾ tsp dried dill

1 tbsp fresh lemon juice

1/4 tsp seasoned salt, sea salt or salt free seasoning to taste

1 med green onion, thinly sliced

1 pound chicken breast, skinned, boned and cut into 4 pieces

 

Directions:

1. Heat butter, dill, lemon juice, salt, and green onion in lg skillet over medium-low heat.
2. Stir occasionally.
3. Add chicken to butter mixture in skillet, cover and cook 10 minutes, basting occasionally with butter mixture in skillet.
4. Turn chicken and coo, covered, 10 more minutes.
5. Arrange in warm serving dishes.
6. Pour sauce over chicken.
7. Enjoy hot.