Cheeseburger Casserole

CHEESEBURGER CASSEROLE

Ingredients:

2 pounds ground beef
5 strips bacon, chopped
16 ounces frozen cauliflower
Butter
Salt and pepper, to taste
Pinch garlic powder
1 egg
8 ounce cheddar cheese, shredded


Directions:

1. Brown the hamburger and bacon together; drain the fat.
2. Add the salt, pepper, garlic powder, egg and 3/4 of the cheese.
3. Meanwhile, cook the cauliflower until very tender.
4. Mash and season with salt and pepper and a little butter.
5. Put the cauliflower in a greased 2-quart casserole dish.
6. Spread the meat mixture over the cauliflower and top with the remaining cheese.
7. Bake, uncovered, at 350º for 35 minutes, until hot and bubbly.