Tuesday, May 14, 2013

Mango Avocado Salsa

Mango Avocado Salsa
 
Ingredients:
 
1 lg. mango, peeled, diced
3 tbsp. red onion, minced
3 tbsp. diced green pepper
3 tbsp. diced red pepper
1 1/2 tbsp. white wine vinegar
1 tbsp. chopped fresh cilantro
1 tbsp. olive oil
1 tsp. minced fresh chives
1/2 lg. avocado, diced
 
Directions:
 
1) Mix all ingredients except avocado in large bowl.
2) Add avocado to salsa and stir gently to combine.
3) Salt and pepper to taste.
 

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