Bishops Bread

Bishops Bread

 

 

 

Ingredients:

 

2 1/2 cups flour

1 tsp cinnamon

1/2 cup shortening

2 cups brown sugar

1 tsp baking powder

1/2 tsp salt

1/2 tsp soda

1 egg

3/4 cup sour milk

 

 

 

Directions

 

1) In large mixing bowl, mix flour, salt, sugar and shortening.

 

2) Reserver 3/4 mixutre for top crumbs.

 

3) Add to the remainder, egg, soda, baking powder, sour milk and cinnamon.

 

4) Beat well until batter is smooth.

 

5) Pour into 2 greased layer cake pans and scatter crumbs over the top.

 

6) Bake about 25 mins in a 400 degree oven.

 

7) Serve hot with plenty of butter.